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Gluten Free Food

Endorsed by Coeliac UK, this text explains coeliac disease in simple terms, including the major symptoms, those affected, medical treatment and dietary considerations. It also includes 60 gluten- and wheat-free recipes along with nutritional information. Guidance is offered on how to combine a gluten-free diet with additional dietary conditions such as diabetes, vegetarianism and lactose intolerance.

Book Details

Vendor: Bounty Book

Category: Cookbook

Cooking Fitness & Health Hardcover healthy
3.750 KD
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